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Warne's Model Cookery and Housekeeping Book: Containing Complete Instructions in Household Management, and Receipts for Breakfast Dishes ... Bills of
30,00 €*
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The Butterick Cook Book: With Special Chapters About Casserole and Fireless Cooking
25,00 €*
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A Treatise on Adulterations of Food, and Culinary Poisons: Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spirituous Liquors, Tea, Co
24,00 €*
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The Mesmerist's Manual of Phenomena and Practice: With Directions for Applying Mesmerism to the Cure of Diseases, and the Methods of Producing Mesmeri
20,00 €*
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The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together With Directi
17,50 €*
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Dictionary of the Active Principles of Plants: Alkaloids: Bitter Principles; Glucosides; Their Sources, Nature, and Chemical Characteristics
20,00 €*
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The Complete Economical Cook, and Frugal Housewife: an Entirely New System of Domestic Cookery, Containing Approved Directions for Purchasing, Preserv
25,00 €*
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The Ophthalmic Patient: a Manual of Therapeutics and Nursing in Eye Diseases
24,00 €*
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The Forme of Cury: a Roll of Ancient English Cookery, Compiled, About A.D. 1390, by the Master-cooks of King Richard II, Presented Afterw
20,00 €*
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The Family Save-all: a System of Secondary Cookery Containing Nearly One Thousand Three Hundred Invaluable Hints for Economy in the Use of
24,00 €*
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The Farmer's Wife; or the Complete Country Housewife: Containing Full and Ample Directions for the Breeding and Management of Turkies, Fowls, Geese, D
17,50 €*
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The New Practice of Cookery, Pastry, Baking, and Preserving: Being the Country Housewife's Best Friend
22,00 €*
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The Encyclopædia of Practical Cookery: a Complete Dictionary of All Pertaining to the Art of Cookery and Table Service ...; v.1
22,00 €*
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The English Bread-book: for Domestic Use, Adapted to Families of Every Grade: Containing the Plainest and Most Minute Instructions to the Lear
20,00 €*
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The Confectioners' Hand-book and Practical Guide to the Art of Sugar Boiling in All Its Branches: the Manufacture of Creams, Fondants, Liqueurs, Pasti
20,00 €*
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The Frugal Housewife, or Complete Woman Cook: Wherein the Art of Dressing All Sorts of Viande, With Cleanliness, Decency, and Elegance, is Explained i
20,00 €*
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The Modern Baker, Confectioner and Caterer: a Practical and Scientific Work for the Baking and Allied Trades; v.4
20,00 €*
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