Supergrains
Freer, Chrissy
Autor: | Freer, Chrissy |
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Themengebiete: | Cooking / Wine |
Veröffentlichungsdatum: | 24.02.2015 |
EAN: | 9780449016886 |
Sprache: | Englisch |
Seitenzahl: | 224 |
Produktart: | Kartoniert / Broschiert |
Verlag: | Appetite by Random House |
Untertitel: | Cook Your Way to Great Health: A Cookbook |
Produktinformationen "Supergrains"
Over 100 delicious recipes for quinoa, amaranth, buckwheat, brown rice, chia seeds, millet, oats, spelt, kamut, barley, farro and freekah. > Supergrains includes over 100 delicious recipes. Firstly, you get the lowdown on the nutritional stats for each grain-- for instance, did you know that chia contains more omega 3 and dietary fibre than any other food found in nature?-- and then 10-12 delicious recipes for each one. All of the grains are ready to buy at your local supermarket--quinoa, amaranth, buckwheat, brown rice, chia seeds, millet, oats, spelt, kamut and barley--and with the recipes in Supergrai you'll see how easy it is to include them in your everyday diet. The step-by-step and easy-to-follow methods will give you the confidence to cook with these super-foods in fresh and contemporary ways, with dishes such as: Quinoa with Lamb, Pine Nuts and Currants; Buckwheat Pasta with Pancetta, Broccoli and Chili; and Roasted Nectarines with Barley and Almond Crumble. Six out of ten of these grains are gluten free and many are a complete source of protein, making these recipes perfect for vegans, vegetarians and carnivores alike. Supergrains gives you delicious, healthy meals that your whole family will love.

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